by GVFMarketing | Apr 22, 2024 | Swine Grist
By: Emily MillerMonogastric On-Farm Technology and Product Performance SpecialistGrand Valley Fortifiers Offering exceptional nursery feeds for Canadian Swine producers requires constant evaluation. A recent example of this improvement process involved testing out an...
by GVFMarketing | Apr 19, 2024 | Beef Grist, Dairy Grist, Poultry Grist, Swine Grist
By: Jan HuismanProduction Improvement SpecialistGrand Valley Fortifiers With today’s technology and the genetic potential of the animals being raised, it may seem that the possibilities to maximize production are endless. However, considering all these opportunities,...
by GVFMarketing | Apr 11, 2024 | Swine Grist
By: Samuel Waititu Ph.D.Monogastric SpecialistFortified Nutrition Limited Gestation is a long time in a sow’s life. It is characterized by a restricted feed allowance, restricted movement (if housed in stalls), and fetal development. Sow nutrition has a profound...
by GVFMarketing | Dec 14, 2023 | Swine Grist
By David RossVP & CMOGVF Group of Companies After restarting in 2022, the Ontario Junior Swine Show (OJSS) drew an increase in students competing in 2023. Students competed by showing their gilts and barrows around the show ring where they were judged by Phil...
by GVFMarketing | Dec 14, 2023 | Swine Grist
By Emily MillerMonogastric SpecialistGrand Valley Fortifiers At Grand Valley Fortifiers, we are continually running trials in the nursery phase to fine tune the recommendations for our feeding programs, test new products, or even try out new ingredients. When...
by GVFMarketing | Dec 14, 2023 | Swine Grist
By Kayla SilvaMonogastric NutritionistGrand Valley Fortifiers The 2023 Ontario corn harvest is coming to an end. While most Ontario corn regions have had decent growing conditions, the last week of June throughout September had frequent rainfall and therefore corn...
